Smoking was traditionally a technique used to preserve meat. Although we now have better ways to keep meat fresh, the popularity of smoking it has never died. It's the best way to bring out the deep, rich flavor of brisket, ribs, and other cuts of meat that simply taste best when they're smoked until the meat melts off the bone.
While there are numerous smoking options available on the market today, purchasing a smoker can be costly. Learning how to make a smoker grill can be accomplished in just a few steps. You can build a basic wood smoker that can work just as well as most purchased varieties.
