Ingredients:
- 1 box (6 oz or 170 g) of Jell-O or store brand “gelatin dessert” in red color (strawberry)
- 1 box (6 oz or 170 g) of Jell-O or store brand “gelatin dessert” in green color (lemon, I had to add a few drops of green colouring)
- 1 big can sweetened condensed milk (740 g, or 26 oz)
- 12 unflavored gelatin sheets (20 g or 0,7 oz powdered gelatin, two sachets)
- some vegetable oil to grease the molds for optimal unmolding
