EGGPLANT PARMESAN SLIDERS

Eggplant Parmesan Sliders

INGREDIENTS:

2 medium eggplants (about 2 1/2 pounds total)
1 cup all-purpose flour
3 eggs, beaten
2 cups Italian-style breadcrumbs
1 Lb. Fresh mozzarella cheese, sliced into rounds
Vegetable oil, for frying
2 cups tomato sauce, store-bought or homemade
2 dozen brioche slider rolls
Special Equipment: 3-inch round cookie cutter

Eggplant Parmesan Sliders

Eggplant Parmesan Sliders

Eggplant Parmesan Sliders

Eggplant Parmesan Sliders

Eggplant Parmesan Sliders

DIRECTIONS: HERE
EGGPLANT PARMESAN SLIDERS EGGPLANT PARMESAN SLIDERS Reviewed by Justin Jamil on 15:18 Rating: 5
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